The Contracorrent Bar team


Find out who is behind this unique project that you can find a few meters from the center of Barcelona, ​​always offering quality, seasonal products and a lot of love in everything they do.

Our chef


CREATIVITY IN THE KITCHEN WITH ITALIAN ROOTS AND MEDITERRANEAN RECIPES

Nicola Drago is our chef of Italian origin and settled in Barcelona for years. Expert in combining flavors and products from Italy with the best products found in the markets of Barcelona to create unique recipes for tapas and dishes.

Nico es pura creatividad en cocina para ofrecer las tapas de siempre con sabores diferentes, añadiendo su toque personal y su guiño hacia su Italia natal. No te pierdas toda la propuesta de tapas y platillos que tiene preparada para ti en Contracorrent Bar.


Sommelier and service management


PASSION FOR WINE AND FOR OUR CUSTOMERS

Anna Pla is our sommelier and director of each service. She ensures that everything is prepared so that each person who visits us can enjoy each dish that they ask for with an excellent wine pairing.

Our expert sommelier in natural wines and in the management of the entire room will advise you with the best recommendations so that you can enjoy a close and familiar atmosphere at Contracorrent Bar.

Do not forget to ask her about the new wines that arrive every week at our winery.


Our philosophy


ENJOY BARCELONA EATING

If something characterizes us at Contracorrent Bar, it is our perfect fusion of the best bites paired with a good natural wine in a unique, quiet and family atmosphere in the heart of Barcelona.